I hope everyone had a great Father's Day! Yesterday was a very good day because I was able to adopt a new dog for my grandparents! They have a younger dog already and they wanted him to have a playmate and I found the perfect pup yesterday! They were so happy :) I know that they sometimes get lonely and they have always loved dogs and their company. Thanks Oconee County Humane Society!
He is SO precious! His name is O'Malley!
Tonight I cooked something that I began cooking years ago. I haven't made it in a very long time.
I know the #1 thing I hear from people is that they don't have time to cook and #2 is that recipes often look too complicated. Well, this recipe only has 4 ingredients and I don't think it could be any more simple! :)
-3 Medium sized Zucchinis, sliced ~1/4" thick
-3 Roma Tomatoes, sliced ~1/4" thick
-Approx. 1/2 cup Cheese (I used Sargento Reduced Fat Italian Mix Cheese)
-Pepper for seasoning
-Preheat oven to about 350 F
-Spray a little Pam to cover the bottom of a baking dish
-Place a layer of sliced zucchini in the bottom of the baking dish
-Top the zucchini with a little pepper for seasoning and a little cheese (~1/8 cup)
-The next layer will be tomatoes topped with a little more cheese (~1/8 cup)
-Keep layering until all zucchini and tomatoes are used
-Top the final layer with a little cheese (~1/8 - 1/4 cup) and pepper
-Place in oven. I baked it for about 35 minutes, the zucchini was still crisp. If you want the zucchini softer, simply cook for a longer time, about 10 more minutes.
Serve and enjoy!